Sunday, September 25, 2011

new recipe...

My roommate, Mandy, made gluten-free peanut butter cookies for us one Sunday and they came out really well! I was surprised to find out that there was no flour in them at all.

Basically they are made of 1 cup of brown sugar, 1 cup of peanut butter, one egg, 1 tsp of baking powder, 1 tsp of vanilla and chocolate chips. Sooo healthy, right? :)

Bake at 350*F for about 10 minutes.

Super easy and actually really good.

1 comment:

  1. those sound good even to me (and you know how i feel about peanut butter!)